Tag Archives: original

Character Steins: A Collector’s Guide by Eugene V. Manusov & Mike Wald

Posted on November 3, 2014 by BookLovers of Bath

Character Steins: A Collector’s Guide by Eugene V. Manusov & Mike Wald soon to be presented for sale on the terrific BookLovers of Bath web site! Published: Cornwall, 1987, Hardback in dust wrapper. Illustrated by way of: Black & White … Continue reading →

Posted in BookLovers of Bath: The Shop! | Tagged 0845347845, beer, brewers, catalogs, ceramics, character, claire, hexagram, hill, lithophanes, manufacturers, marks, musterschutz, original, stein, steins, symbol, wald | Leave a comment

Historic Cheeses: Leicestershire, Stilton & Stichelton by Trevor Hickman

Posted on January 18, 2014 by BookLovers of Bath

Historic Cheeses: Leicestershire, Stilton & Stichelton by Trevor Hickman newly listed for sale on the fantastic BookLovers of Bath web site! Published: Breedon Books Publishing, 2009, Hardback in dust wrapper. Illustrated by way of: Black & White Photographs; Facsimiles; Black … Continue reading →

Posted in BookLovers of Bath: The Shop! | Tagged 9780752446394, cheese, cream, dairying, east, england, hickman, history, industry, leicestershire, makers, midlands, milk, nottinghamshire, organic, original, recipe, stilton, unpasteurised, veined | Leave a comment

Mushroom Magic: 100 Fabulous Fungi Feasts and Marvellous Mushroom Meals by Steven Wheeler

Posted on June 12, 2013 by BookLovers of Bath

Mushroom Magic: 100 Fabulous Fungi Feasts and Marvellous Mushroom Meals by Steven Wheeler lands on the |> SALE <| shelves in my shop. Sebastian Kelly, 1997, Hardback in dust wrapper. Illustrated by way of: Colour Photographs; From the cover: The … Continue reading →

Posted in BookLovers of Bath: The Shop! | Tagged and, braised, breakfasts, broths, cap, chanterelle, cookery, cooking, different, edible, field, for, fresh, fungi, ideas, milk, mushroom, mushrooms, original, preparation, preserving, saffron, sauted, soups, techniques, truffle, using, varieties, warming, wild | Leave a comment

Josceline Dimbleby’s Cooking Course by Josceline Dimbleby

Posted on July 18, 2011 by BookLovers of Bath

Published by Websters, 1999, Hardback in Dust Wrapper. Condition: Very Good in Very Good Dust Wrapper. See this book on my web site? Reprint. Illustrated with colour photographs. Organised by type of dish and ingredient this course takes the beginner … Continue reading →

Posted in Books For Sale | Tagged and, basic, breads, collection, cookery, cooking, delicious, dishes, dressings, equipment, family, flsh, food, for, game, general, grajns, ind, interesting, kitchen, main, meat, occasions, ofcooking, original, pasta, plzza, pulses, recipe, rlce, sauces, shellfish, simple, soups, special, stocks, suggestions, techniques, the, variations, ways, yeast | Leave a comment

The Star Trek Encyclopedia — A Reference Guide to the Future (Updated and Expanded Edition — Just Added! 128 Pages of the Latest Star Trek Info!) by Michael Okuda, Denise Okuda & Debbir Mirek

Posted on February 5, 2011 by BookLovers of Bath

Published by Pocket, 1999, Hardback in Dust Wrapper. 1st Ed. Condition: Very Good+ in Very Good Dust Wrapper. Dust wrapper would be Very Good+ were it not for the small white (paint?) mark to the foot of the spine. A … Continue reading →

Posted in Books For Sale | Tagged alien, arts, brings, cinema, contains, designed, dictionaries, encyclopaedias, entries, fans, fiction, films, generation, incarnations, jokes, nine, original, performing, phenomenon, planets, private, programmes, programs, races, reference, states, television, trek, united, weapons, works | Leave a comment