Tag Archives: orange

The American Peoples Cookbook by Melanie De Proft

Posted on May 4, 2012 by BookLovers of Bath

The American Peoples Cookbook by Melanie De Proft hits the £1 shelf in my shop. Spencer Press, 1956, Hardback. Illustrated by way of: Black & White Photographs; Colour Photographs; Black & White Drawings; Colour Drawings; Illustrated endpapers and blanks; Good. … Continue reading →

Posted in BookLovers of Bath: The Shop! | Tagged american, and, arts, bananas, batter, book, bread, chops, club, cooking, cream, culinary, fantasies, food, guadalcanal, ill, imperial, institute, irish, kuchen, lobster, melanie, methods, native, orange, page, peoples, pineapple-orange, pork, proft, readers, sears, serving, sour, states, the, united, was | Leave a comment

Canadian Wildflowers by Mary Ferguson & Richard Saunders

Posted on February 12, 2011 by BookLovers of Bath

Published by Van Nostrand Reinhold, 1976, Hardback in Dust Wrapper. 1st Ed. Condition: Good+ in Good Dust Wrapper. Edges of the dust wrapper heavily rubbed at the spine ends and corners, less so at the edges. Edges of the text … Continue reading →

Posted in Books For Sale | Tagged according, alta, arranged, canadian, canadiennes, chaine, colour, columbia, erie, et, families, fleurs, flora, flowering, forms, glossary, guides, identification, islands, mountains, ontario, ora, orange, personal, pictorial, pink, practical, prairie, provinces, purple, range, reference, rocheuses, rockies, rocky, sauvages, shapes, shrubs, territorial, wildflowers, works | Leave a comment

The Kansas City Barbecue Society Presents Barbecue… It’s Not Just For Breakfast Anymore — A Collection of Favorite Barbecue Recipes from the Society Members by Kansas City Barbecue Society

Posted on February 3, 2011 by BookLovers of Bath

Published by Favorite Recipes Press, 2004, Hardback (Spiral Bound). Condition: Near Fine. See this book on my web site? 7th Reprint. [First: 1996] From the introduction: Barbeque is a passionate subject. It is the only food group that has a … Continue reading →

Posted in Books For Sale | Tagged anchovies, and, apple, aromatic, bacon, baked, balls, barbecue, barbecued, barbecuing, basic, bass, basting, beef, bigarade, brazier, briquettes, brochettes, brush, butter, charcoal, cheeses, cooked, cookery, cooking, cooks, core, cutlets, cuttings, dhotel, dishes, dried, dripping, envelopes, equipment, evenly, fat, fennel, fillets, finest, flamed, flare-up, foil, for, fresh, fuel, fun, garden, general, glazed, gloves, goats, grape, green, grill, grilled, grilling, hamburger, hawaian, hearth, herbs, hibachi, hollandaise, in, is, kebabs, kettle, kidney, knife, kumquats, lamb, liver, lumpwood, mackerel, madeira, mango, marinade, marinated, merguez, metal, methods, minced, minute, moroccan, mullet, of, offal, oil, only, orange, oriental, out, outdoor, oven, parcels, paste, peppercorns, permanent, pheasant, portable, preparing, quails, quality, rabbit, recipes, red, ribs, rotisserie, sauce, scallops, serious, sheftalia, shellfish, skewers, small, spare, spiced, spit-roasting, squid, steak, stuffed, suckling, superb, sweetbreads, sweetcorn, the, tomato, tongs, types, use, veal, with, wooden | Leave a comment

Tag Archives: orange

The American Peoples Cookbook by Melanie De Proft

Canadian Wildflowers by Mary Ferguson & Richard Saunders

The Kansas City Barbecue Society Presents Barbecue… It’s Not Just For Breakfast Anymore — A Collection of Favorite Barbecue Recipes from the Society Members by Kansas City Barbecue Society

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