Tag Archives: ingredients

Gordon Ramsay’s Sunday Lunch: And Other Recipes from the F Word (Gordon Ramsay with Mark Sargeant & Emily Quah)

Gordon Ramsay’s Sunday Lunch: And Other Recipes from the F Word (Gordon Ramsay with Mark Sargeant & Emily Quah) lands on the shelves of my shop, where it will be found in my Cookery section. priced at £8.50! Call in … Continue reading

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Kitchen: Recipes from the Heart of the Home by Nigella Lawson

Kitchen: Recipes from the Heart of the Home by Nigella Lawson soon to be presented for sale on the outstanding BookLovers of Bath web site! Published: London: Chatto & Windus, 2010, Hardback in dust wrapper. Contains: Ribbon markers [1]; Colour … Continue reading

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Flavour: A World of Beautiful Food by Vicky Bhogal

Flavour: A World of Beautiful Food by Vicky Bhogal lands on the shelves of my shop, where it will be found in my Cookery section. London: Hodder & Stoughton, 2009, Hardback in dust wrapper. Contains: Colour photographs; Colour drawings; Photographic … Continue reading

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The Complete Encyclopedia of Chinese Cooking by Kenneth Lo

The Complete Encyclopedia of Chinese Cooking by Kenneth Lo lands on the |> SALE <| shelves in my shop. Ivy Leaf, 1991, Hardback in dust wrapper. Illustrated by way of: Colour Photographs; Illustrated endpapers and blanks; From the cover: Eminent … Continue reading

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The Naked Chef by Jamie Oliver

The Naked Chef by Jamie Oliver lands on the |> SALE <| shelves in my shop. Michael Joseph, 1999, Hardback in dust wrapper. A Later Printing. Illustrated by way of: Colour Photographs; From the cover: JAMIE OLIVER is Britains most … Continue reading

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A to Z of Cocktails by John Doxat

A to Z of Cocktails by John Doxat lands on the |> SALE <| shelves in my shop. Ward Lock, 1984, Hardback in dust wrapper. Illustrated by way of: Colour Photographs; From the cover: Cocktails once typified the bright, effervescent … Continue reading

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Vegetable Heaven: Sensational Seasonal Vegetarian Recipes by Catherine Mason

Vegetable Heaven: Sensational Seasonal Vegetarian Recipes by Catherine Mason lands on the |> SALE <| shelves in my shop. Grub Street, 2006, Paperback. Illustrated by way of: Colour Drawings; From the cover: Vegetable Heaven is a collection of over 100 … Continue reading

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Rice: from Risotto to Sushi by Clare Ferguson

Rice: from Risotto to Sushi by Clare Ferguson hits the £1 shelf in my shop. Ryland Peters & Small, 1999, Paperback. Illustrated by way of: Colour Photographs; From the cover: Includes recipes from North and South America, the Caribbean, the … Continue reading

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Fruity Stories: All About Growing, Storing and Eating Fruit (with Recipes by Patricia Hegarty) by Jo Readman

Fruity Stories: All About Growing, Storing and Eating Fruit (with Recipes by Patricia Hegarty) by Jo Readman hits the £1 shelf in my shop. Boxtree, 1996, Paperback. First in this, paperback, edition. From the cover: Joanna Readman has gathered together … Continue reading

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The Third Culture: Beyond the Scientific Revolution by John Brockman

Published by Simon & Schuster, 1995, Hardback in Dust Wrapper. 1st Ed. Condition: Very Good+ in Very Good+ Dust Wrapper. See this book on my web site?

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