Tag Archives: english cooking

An Ordinance of Pottage: An Edition of the Fifteenth Century Culinary Recipes in Yale University’s MS Beinecke 163 with a Commentary on the Recipes and Adapted Versions for the Modern Kitchen and with Drawings from Medieval Sources by Eulalia Pensado :: Constance B. Hieatt

An Ordinance of Pottage: An Edition of the Fifteenth Century Culinary Recipes in Yale University’s MS Beinecke 163 with a Commentary on the Recipes and Adapted Versions for the Modern Kitchen and with Drawings from Medieval Sources by Eulalia Pensado … Continue reading

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Freud on food (Clement Freud)

Freud on food (Clement Freud) lands on the shelves of my shop. London, Toronto & Melbourne: J. M. Dent & Sons, 1978, Hardback in dust wrapper. Contains: Cartoons; From the cover: Freud on Food or Oh God, not another cookery … Continue reading

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