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Tag Archives: beaujolais
Culinaria France :: Andre Domine
Culinaria France :: Andre Domine soon to be presented for sale on the inspired BookLovers of Bath web site! Konigswinter: Konemann, 2004, Hardback in dust wrapper. Includes: Recipes; Colour photographs (within the text); Glossary; 3-column text; >From the cover: Undoubtedly, … Continue reading
Posted in Books For Sale
Tagged 3-8331-1129-1, alsace, auvergne, basque fish, beaujolais, berlingots, books by andre domine, champagne, charolais, cooking france, first edition books, french cooking, french history, french social customs, gascony, gunter beer, languedoc, les cevennes, limousin, lobster, loire valley, lorraine, nord pas de calais, parisian breakfasts, pays basque, perigord, picardy, pig trotters, poitou charentes, quercy, roussillon, touiousain, touraine, traditional french recipes
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