The Hummingbird Bakery Home Sweet Home by Tarek Malouf & The Hummingbird Bakers lands on the shelves of my shop, where it will be found in my Cookery Baking section.
London: Collins, 2013, Hardback in dust wrapper.
A Later Printing. Contains: Colour photographs;
From the cover: The Hummingbird Bakery is back and in this stunning new cookbook it celebrates classic home baking with inspirational recipes and fail-safe advice on how to achieve baking perfection in the comfort of your own kitchen.
Home Sweet Home includes 100 mouth-watering recipes. From quick and easy cookies and traybakes, deliciously simple cheesecakes and savouries to original cupcakes, fruity pies, comforting cobblers, impressive layer cakes and roulades, the Hummingbird team offers recipes that will appeal to novice home bakers and confident pie-makers alike. Home Sweet Home includes many of the Hummingbird bakers all-time favourite cakes, plus plenty of flavours inspired by the bakerys hugely popular Daily Specials; all with their own gorgeous photographs and some helpful step-by-step images.
Ginger Chocolate, Cinder Toffee, and Strawberry Milkshake Cupcakes, Sweet Dough Lemon Loaf, Red Velvet Roulade, Maple and Walnut Streusel Cake, Cherry Pie and Thumbprint Cookies -from everyday baking to something a bit special, The Hummingbird Bakerys beautiful and practical new book offers delicious reasons to get into the kitchen and enjoy your own home-made treats.
Very Good in Very Good Dust Wrapper.
Patterned Burgundy boards with Red titling to the Spine. 302 pages. 9¾” x 8″.