Common-Sense Cooking and Eating: A Guide to Sensible Diet with Simple Recipes by Joan Robins

Common-Sense Cooking and Eating: A Guide to Sensible Diet with Simple Recipes by Joan Robins hits the £1 shelf in my shop.

Odhams Press, 1955, Hardback.

2nd printing. [First Published: 1954]

Good. A pleasant enough reading copy. Boards a little scuffed. Pages lightly age-tanned.

Red boards with Gilt titling to the Spine.
160 pages. Index. 7¼” x 5¼”.

This book will be listed, sooner or later, for £5.00 on my delightful website… but get 50% off buying from my blog… below…

BUY NOW FOR £2.5 + P&P!

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About BookLovers of Bath

The world's leading book dealer in Peasedown St. John.
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